I enjoy trying new products and recipes with our meal plans, and this yummy Italian Zucchini Pasta Salad (inspired by a recipe from Wish-Bone) didn't disappoint!
Making it takes just a few ingredients, and the pasta salad itself is ready in 30 minutes (not including chill time). To make it, you will need:
Cook pasta to al dente. Drain and rinse with cold water. Set aside.
Meanwhile, wash and trim the end of the zucchini, then split lengthwise. Heat up the oil in medium-high heat in a saute pan, and place the zucchini cut side down in the oil. Cover with a lid and cook for 2-3 minutes on each side. Remove and allow to cool.
Cut the zucchini into small chunks. Add to the pasta. Mix in the vinaigrette dressing and salt and pepper to taste.
Chill one hour before serving!
Looking for more squash recipes? We have you covered:
Fluffiest Ever Zucchini Bread Recipe from Victory Garden Cookbook
Italian Chicken Casserole with Zucchini
Zucchini Recipe: Sammy's Easy Grilled Potato Packets
Easy and Beautiful: Colorful Veggie Saute Recipe
Victory Garden Cookbook Recipe: Chorizo Stuffed Squash
Victory Garden Cookbook Recipe: Yellow Squash Stuffed with Corn and Cheese
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Making it takes just a few ingredients, and the pasta salad itself is ready in 30 minutes (not including chill time). To make it, you will need:
- 1 package pasta (we like the Pasta Gourmet Italia Ocean Adventures Shapes Pasta, shown above)
- 3/4 to 1 cup Wish-Bone® Ristorante Italiano Garlic Parmesan Vinaigrette (amount depends on taste)
- 1 small zucchini
- 1 tablespoon garlic coconut oil (olive oil works, too)
- Salt and black pepper to taste
Cook pasta to al dente. Drain and rinse with cold water. Set aside.
Meanwhile, wash and trim the end of the zucchini, then split lengthwise. Heat up the oil in medium-high heat in a saute pan, and place the zucchini cut side down in the oil. Cover with a lid and cook for 2-3 minutes on each side. Remove and allow to cool.
Cut the zucchini into small chunks. Add to the pasta. Mix in the vinaigrette dressing and salt and pepper to taste.
Chill one hour before serving!
Looking for more squash recipes? We have you covered:
Fluffiest Ever Zucchini Bread Recipe from Victory Garden Cookbook
Italian Chicken Casserole with Zucchini
Zucchini Recipe: Sammy's Easy Grilled Potato Packets
Easy and Beautiful: Colorful Veggie Saute Recipe
Victory Garden Cookbook Recipe: Chorizo Stuffed Squash
Victory Garden Cookbook Recipe: Yellow Squash Stuffed with Corn and Cheese
Links to shopping sites may be referral links.
Like this? Sign up for our weekly newsletter and get more of the goodness, plus exclusive giveaway offers!
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